Moor Electrolyte Hydration Mix - Blackcurrant

A scientifically formulated electrolyte drink designed to maximise fluid absorption, replace what you actually lose in sweat, and keep you performing at your best.

• Fast hydration with optimal electrolyte balance
• 500 mg sodium per serve (1000mg/litre)
• Hypotonic formula for rapid absorption
• No fake flavours. Our flavour comes from real Tasmanian fruit.

Key Ingredients:

• Sodium 500mg
• Potassium 150mg
• Magnesium 25mg
• Calcium 50mg
• Anthocyanins 200mg

Hydration & Performance

•  Even small levels of dehydration can significantly reduce performance.
• Thirst is a lagging indicator—by the time you feel thirsty, you may already be dehydrated.
• Staying ahead of hydration is critical for optimal athletic output

Moor hydration principles 

•  Sodium is key: While all electrolytes are important, sodium is key. Potassium, magnesium and calcium are also important, but much less is lost through sweat compared to sodium.
• More electrolytes is not always better and the balance of electrolytes is important Many electrolytes share the same digestive pathway. Too much of one electrolyte can block the absorption of another one. Ratios such as the Calcium to Magnesium ratio and sodium to potassium ratios matter. 
•   Osmolarity is important. Hypotonic solutions are the best for rapid hydration: When mixed with 500ml of water, our solution is hypotonic. This is optimal for gastric emptying and intestinal absorption — fluid moves into the body faster than with an isotonic or hypertonic solution. 
• Sugar Free solutions are not optimal for hydration: Our 3% carbohydrate formula provides a small amount of rapidly absorbed carbohydrate to enhance fluid uptake. Glucose facilitates the absorption of sodium (and hence water) on a 1:1 molar basis in the small intestine.

Effective hydration isn’t about adding more ingredients—it’s about delivering the right balance, at the right concentration, for optimal absorption and performance.

Why Blackcurrant?

We chose blackcurrant because it is:

• One of the richest natural sources of anthocyanins
• Well-researched in sports performance contexts
• A clean, natural way to add both function and flavour

Trisodium citrate is the primary sodium source and pH buffer. It also keeps the solution slightly alkaline, which assists with acid buffering during high-intensity efforts when blood lactate rises.

Ingredients: 

Dextrose, freeze dried Tasmanian blackcurrant powder, trisodium citrate, Tasman Sea Salt, citric acid, potassium chloride, calcium citrate malate, vitamin C (asorbic acid), magnesium glycinate, magnesium citrate.