Sports nutrition born from science and real ingredients
Moor Endurance produces a range of performance sports nutrition products with a focus on natural Tasmanian ingredients.
- Great taste. Easy to down.
- Real fruit flavouring.
- Everything you need, nothing you don’t.
We are proud to make all our products in Tasmania.

Gels don’t work if they stay in your pocket.
The simple idea behind Moor

Provenance Meets Science Meets Performance
- Blackcurrant is naturally rich in deep purple coloured anthocyanins and blackcurrant flavour, and has an exceedingly high antioxidant activity (ORAC).
- Our Tasmanian blackcurrant fruit powder originates from blackcurrants cultivated in Derwent Valley of Tasmania.
- Evidence from a number of studies suggests that anthocyanins can improve performance in endurance sports. Anthocyanins promote vasodilation (widening of blood vessels) which may lead to better blood flow and oxygen delivery to muscles.
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Blog posts
Meet Angus Tolson - Diverge Men's 50km Winner
Angus is a very humble young man for someone with such an incredible running resume.
Diverge Skyruns is a new trail running event on the wild west coast of Tasmania. Over the course of 3 days there are numerous runs to choose from with the headline races being the 50km and 25km skyruns. Skyrunning is...
Hobart runner, Grace Shafe, answered a few questions for us about starting running and using nutrition. What sort of runner would you describe yourself as: I spent such a long time telling myself I “couldn’t run”, until a friend said...


































